Consistently ranking the tops in Baltimore Magazine and City Paper, this is the place to go for outstanding crabs. A local, casual eatery with the feel of East Baltimore in Ocean City. Go and order the biggest Gulf crabs offered. All the food is homemade, a great cream of crab soup made with love by one of the waitstaff members. Boog Powell and others call this the best crab house in town. Once you visit, you won't go anywhere else for crabs, fried hard crabs, shrimp and crabcakes!
Pros: large crabs, unique seasonings, causal setting
Cons: go before 5 or aft 8, limited menu, wait time for table