This is absolutely the best Italian I have ever had – concerning food and atmosphere. The interior is charming and the servers gracious. The pasta (cavatelli maybe?) I had was baked in an alfredo type sauce with smoked bacon, artichokes, and baby portabella mushrooms I think. All I know is from my first bite I couldn’t remember anything else. I don’t even remember if we got dessert or not. The wine was very good. Just a very wonderful place to get outstanding food, have a very quiet and pleasant meal, and not pay too highly for what they give. If you go one place in Cary, let it be here.