I was very excited to give this restuarant a try. I waited for a special occasion because the menu looked so captivating. The service was good, and the setting was nice, but the food was incredibly bland, and tough (and the music was slightly annoying). I got the scallops, which were recommended to me by the waitress, and I have to say they were probably the most disappointing scallops I have ever had. I will say that the corn fritters they were served on were very good. My girlfriend got a seafood dish, with lobster, muscles, shrimp, and scallops. The lobster was incredibly tough and after finally getting it out of the shell, it was a workout to chew. She didn't even want to eat it after one bite. I tried a bit of her scallops and muscles, and I felt like I was eating sinew. We stuck around for dessert, and the Just the Crust Pie (their specialty) was unique and tasty. Maybe I just caught them on a bad night, and I love everything the menu offers, but I wouldn't reccomend it. I regret not complaining to the chef, and I am still thinking about giving him a call.