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Businiess name:
Reedville Cafe
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Review by:
citysearch c.
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Review content:
Clam chowder was canned, shrimp salad was big but hardly any shrimp, and basically just a lot of wset wilted lettuce. Meat on french dip was very overcooked and dry. Chicken bacon guacamole sandwich had no guacamole, the chicken was completely overcooked, dry and stringy, the shredded lettuce on it was wilted, wet, yellow and slimy, and there was not one, but two hairs in it! The fries were ok, but there weren't very many. Waiter was pimply kid with no common sense. When i told him there was no guac on my sandwich, he didn't know what to do. I had to ask for a side of guac. The place looks like it hasn't been redecorated since the late 80s and everything is very crammed (too many tables for such a small place). I was embarrassed I brought my dad here for Father's day dinner. There are about 100 other restaurants around that do 100% better at cleanliness, tastiness, price, etc. Also, as mentioned in the review below - it was 50 degrees outside and we were directly under an air vent blowing very cold air on us, we asked if it could be turned down or directed elsewhere, the waiter said he would have to ask the manager, we never got an answer and it was never turned down
Pros: Pies look good
Cons: over cooked, over priced, bland, gross
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