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Businiess name:
Duck House
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Review by:
citysearch c.
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Review content:
I became a regular customer at Lu Din Gee about two months ago. The first time I stepped into the restaurant, I fell in love with the ambiance and the friendly servers. The setting is like an old Shanghai restaurant, but the background music is the Classic Jazz. Their Peking was made to order. The duck skin was crispy and not greasy. The pancake was handmade. They prepared the duck in 3-5 ways (soup, stir-fry, salad...) Chef Catherine just recently won the 2nd prize of Chinese Iron Chef. Her signature dishes are also fabulous.
Pros: Inexpensive, Quality, Good Parking
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