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Businiess name:
Blue Marlin
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Review by:
citysearch c.
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Review content:
There's no editorial review of the restaurant, so for those of you intending to drop by, expect Italian-fusion. Lots of Japanese pastas and excellent fish dishes. But beware of the bonito flakes...this is dried fish shavings, so thin that they are translucent and light. When placed atop entrees (and they accompany most pastas here), the flakes MOVE. They WIGGLE. It's like a mass of pink worms. Don't be alarmed. Though it looks funny, they taste perfectly fine.
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