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Businiess name:
Brothers Restaurant
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Review by:
citysearch c.
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Review content:
I developed an addiction to Korean food when I lived in South Korea for a short period of time. If it's got a ""Go Ki"" at the end of it (eg, Bul Go Ki), or if it's been pickled in a stoneware jar and burried (Summer Kimchi), I'll eat it. I eat at a lot of different restaurants and at some high end places, but with few exceptions Brother's may be the best overall restaurant in San Francisco. It's definitely the best Korean this side of Seoul. Every dinner comes with a wide assortment of side dishes (oh, the Moo Chi!), and we always go through two of each. It gets very busy after 5:30 or 6:00 PM, especially on weekends, which is indicative of how good it is. However, the service is excellent and pleasant, even when it's busy.
Pros: Great food, great service
Cons: It's so good that it gets very busy
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