Report a problem
Judy's Book takes violations of our Terms of Use very seriously. We encourage
you to read through our
Terms of Use
before filling report with us.
After careful review, we may remove content or replace a content warning page before
viewing content deemed offensive, harmful, or dangerous.
Additionally, we are aware that there may be content on Judy's Book that is personal
in nature or feels invasive. Please note that Judy's Book is a provider of content
creation tools, not a mediator of content. We allow our users express their opinions,
but we don't make any claims about the content of these pages. We strongly believe
in freedom of expression, even if a review contains unappealing or distasteful
content or present negative viewpoints. We realize that this may be frustrating,
and we regret any inconvenience this may cause you. In cases where contact information
for the author is listed on the page, we recommend that you work directly with this
person to have the content in question removed or changed.
Here are some examples of content we will not remove unless provided with a court
order:
Personal attacks or alleged defamation
Political or social commentary
Distasteful imagery or language
If we've read the Terms of Use and believe that this review below violates our Terms
of Use, please complete the following short form.
|
Businiess name:
Du-par's
|
|
Review by:
citysearch c.
|
|
Review content:
If it weren't for the prime location in the Farmer's Market, this place would be closed. I can't imagine that anyone other than unknowing tourists ever come here. I recently moved to the neighborhood and thought this looked like a great diner-style restaurant. My husband and I first went for dinner. That night it was extremely slow and empty. It was so quiet in the restaurant we felt like we should be whispering. The food came out fast and was exactly what we expected, simple, no frills, diner food. However, when I got to the last few bites of my well-done hamburger, it was completely pink as though it had never touched the grill. Though I wasn't happy about that, the rest of the food was fine and so was the service so we thought we'd give them one more chance. We went for breakfast and the waiter was so rushed, we could barely talk to him. He would just speed by and quickly speak to us on his way to another table. My homemade corned beef hash was anything but home made. I guarantee it was straight from a cheap can. It was overly salty mush. The hash browns were barely browned and not fully cooked and when my toast finally came out, it was completely cold and had some butter carelessly spread across 1/2 of it. The butter never melted. To sum it up, everyone who works here rushes through their work and does a very lazy job. Even the menu has typos in it. Does the manager even care about this place?
Pros: The restaurant appears clean and we were seated promptly
Cons: Everything else
|
Reasons for reporting (512 characters left):
|
|
Reasons are required.
|
|
or
Cancel
|