Report a problem
Judy's Book takes violations of our Terms of Use very seriously. We encourage
you to read through our
Terms of Use
before filling report with us.
After careful review, we may remove content or replace a content warning page before
viewing content deemed offensive, harmful, or dangerous.
Additionally, we are aware that there may be content on Judy's Book that is personal
in nature or feels invasive. Please note that Judy's Book is a provider of content
creation tools, not a mediator of content. We allow our users express their opinions,
but we don't make any claims about the content of these pages. We strongly believe
in freedom of expression, even if a review contains unappealing or distasteful
content or present negative viewpoints. We realize that this may be frustrating,
and we regret any inconvenience this may cause you. In cases where contact information
for the author is listed on the page, we recommend that you work directly with this
person to have the content in question removed or changed.
Here are some examples of content we will not remove unless provided with a court
order:
Personal attacks or alleged defamation
Political or social commentary
Distasteful imagery or language
If we've read the Terms of Use and believe that this review below violates our Terms
of Use, please complete the following short form.
|
Businiess name:
Texas Land & Cattle Steak Hse
|
|
Review by:
citysearch c.
|
|
Review content:
I have been to Texas Land and Cattle in Houston several times; however, this location was just average. They cook all their steaks one level or more below what you ask for. I ordered the TXLC Signature Smoked Sirloin at lunch medium rare, and my steak came out EXTREMELY bloody and cold. I'm not talking like it was warm at one point, I'm talking it was refrigerator cold. I have had this same cut at one of the Houston locations and was very pleased--this location was not very good. I choked down a piece of it, and I would have sent it back, except that everyone else was finished eating. So, I took it home, tossed it in my skillet, and cooked it to a medium rare myself. The one major plus is their delicious spicy caesar salad. That's my FAVOURITE! Also, I can appreciate a friendly waiter, but this guy was a little slow on the uptake and a little too chummy for the type of restaurant TXLC is.
Pros: Awesome spicy caesar!
Cons: WAYYY undercooked steaks.
|
Reasons for reporting (512 characters left):
|
|
Reasons are required.
|
|
or
Cancel
|