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HORRIBLE

Monday, May 22, 2006
I'd heard great things about Dilettante and finally went for dessert last weekend. My boyfriend got the flourless mocha cake and I got their special sundae with their special vanilla ice cream. Frankly I have no idea how anyone can eat this stuff. The ice cream tasted like Mylanta - chalky and inedible. The cake smelled and tasted like cheese (and I love cheese, but this shouldn't have tasted like that). I will never return. Truly horrible.

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416 Broadway E
Seattle, Washington 98102
(206) 329-6463

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