Wonderful!
Wednesday, September 21, 2005
Bonefish Grill may be expensive, but it’s well worth it. Those who are afraid it will only serve seafood, take heart, there’s much more to entice you from the menu. The restaurant is dimly lit and the waiters all in black. The fresh bread and olive oil that come to your table are savory and hot. The appetizers and salads are tempting and good portioned. We’ve always liked our entrees, but never tried desserts. It’s a great place to go, gets a little busy, but still feels cozy.