Good Gourmet Cajun Food
Tuesday, September 13, 2005
Copeland’s has a neat upscale Cajun fare. It’s a bit on the pricey side, but some menu items are pretty good. I’ve never thought anything was excellent except for the appetizer of fried bowtie pasta with a spinach artichoke dip – utterly mouthwatering! The Cajun meals were ok, from Bouillabaisse to Shrimp Lo Boy, I’ve only though it was ok. Desserts were fairly good. A nice meal, for sure.