This is a small restaurant, with little to no atmosphere and there is always a wait at the door, BUT it's WELL worth the wait! It is a "famous" spot in Trenton for a traditional tomato pie. I recommend getting there early for the shortest wait. Be ready to order when your waiter arrives and enjoy the company of your dining companion while you wait. These pizzas have a very thin crust so I recommend that you order 2 pizzas and ask them to stagger their arrival - they're used to this request. That way you will eat one and the other will arrive hot just in time for you to devour it! You'll love the unique way they slice their pies!
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