Mesa Grill
Tuesday, July 12, 2005
Mesa Grill is run by American Iron Chef Bobby Flay. As can be expected, the food is absolutely great, though a bit on the pricey side. The service is top-notch, and the environment is nice as well. They usually participate in Restaurant Week, but it is difficult to make reservations. Definitely try this place if you are looking for a good place to eat.