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China ill
Monday, July 24, 2006
I had such high expectations for China Grill when I visited with my roommate last week. We started with a chicken salade. That was amazing, large portion, flavorful. But then it went sadly downhill. We ordered salmon, but the menu did not say it was prepared with a mayonnaise-ish sause (I have a huge aversion to all things egg related). I tried to wipe it off and get over it, but the fish was not cooked all the way through and was like jelly in the middle. I know tuna can be prepared rare like this, but I've never experienced nearly raw salmon, except for sushi ofcourse. Very unappetizing. To top it off, our waiter disappeared and all I wanted was a refil on my iced tea (which is infused w/mango and very good!). So maybe just stear clear of the salmon and you'll have a better experience.
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Alexandra:
60 W 53rd St
New York, New York 10001
(212) 333-7788
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