Sambar just keeps on impressing us...
Monday, November 27, 2006
We just hit Sambar again on Tuesday of this week (Nov 21st) to celebrate our assistant's birthday and it was heaven as usual. Tasty morsels such as cauliflower soup, artisan cheeses, pomme frites, and several other bar menu items came in succession to fill our tummies as we sipped on the flavorful cocktails and we happily munched our way through them all. At the end of the evening we ordered several chocolate type desserts: profiteroles, chocolate mousse, and truffles. YUM!!!! Well worth it.