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Mexican Restaurants
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My boyfriend and I like the vegetarian enchilada, but with such famously large portions we’ve learned to split one rather than take our leftovers home for later; the lettuce and sour cream don’t...
My boyfriend and I like the vegetarian enchilada, but with such famously large portions we’ve learned to split one rather than take our leftovers home for later; the lettuce and sour cream don’t reheat well. The food is flavorful and satisfying, and one whole room of the restaurant is devoted to Elvis.
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