French Toast Bar
Tuesday, May 09, 2006
These are magical words...although I've had better French toast (see Sunflour Cafe and The Dish), what I like about Portage Bay is that I can have different toppings on challah French toast...which is worth the trade off. Or chai French toast...my two fav. things. They also have yummy organic, natural ingredients and I like the Northwest feel of the place. Sure, it's a long wait, but you'll find that at most good breakfast/brunch places.