The Chef's Table is one of the semi-hidden treasures of Utah Valley. While it is not my first choice for fine dining in the state, it is one of the best options for those on a budget who don't want to travel up to Salt Lake. The ambiance elevates the dining experience to something special, and the food leaves little lacking. Whether you are ordering soup for lunch (the Tuscan tomato is heavenly) or fillet mignon for dinner, you are in for a treat.
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