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They make a lot of dough! - Review by B. L | Medici

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They make a lot of dough! 3/17/2006

Frequented by many University of Chicago students, as well as other South side locals, for their strong java and pastries, sandwiches and snack items. I found this bakery while visiting the area one day. It's only several blocks away from the Museum of Science and Industry (hey, that can be another review). The food and beverages here are okay and so is their hospitality but come check out the area for their well known architecture. more
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