Nothing stellar; celiac-safe
Sunday, July 23, 2006
Maryann's is a perfectly good Mexican restaurant. And while there's nothing stellar about it, I can report that their salsa and guacamole both seem to be made fresh, and as a celiac sufferer, I did not suffer any gluten contamination in eating there (fajitas without the wheat wraps, guac, salsa, sour cream chips). The place is casual and fun with great drink specials.