My husband and I go to California Pizza Kitchen (CPK) regularly. For the quality of food and the price, it's our favorite restaurant in the Seattle area. We usually get the pear and gorgonzola pizza, which also has blue cheese and hazelnuts and is served with lettuce greens with a small amount of blue cheese dressing on top. They don't say so on the menu, but you can get it on regular or honey wheat dough, which is perfect with this pizza. I know it sounds like an odd combination, but mmmmm, it's good together!! Since this isn't your average pepperoni pizza joint, they'll guarantee that you'll like your pizza or you can order something else. I've taken them up on the offer once, and they were happy to oblige. The spring roll and potsticker appetizers and iced tea is really good too. I've had their salads and while the presentation is very attractive, the taste has never quite met my expectations. Alcohol and desserts are a bit pricey here compared to the value of other menu items. The servers are very accommodating and friendly, and even though this is a very busy restaurant, you get great service! Also very kid friendly, sometimes too much so (screaming kids!!!). All in all, great food for a great price! One pizza will serve two average adults without making you feel stuffed, which adds to the value.
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