Great Vietnamese Food
Saturday, April 15, 2006
I have been going to this place for years. This place usually is very packed during lunch and dinner hours. I love their food, and the food are very well priced. You will not be dissappointed with this place. My wife usually orders the Bun, which is the dry thin noodle covering with the Vietnamese egg roll souce. The only down side I think this restaurant has is their use of MSG. I am not very sure if they use that or not, however everytime I ate their, I became very thirsty afterward.