great lunch buffet
Tuesday, March 21, 2006
Passage To India is a great spot for Indian lunch buffet, with one side of meat dishes and one side of vegetarian dishes. I always fill up on the pakoras (vegetables battered in garbanzo bean flour and deep fried) and the dal (yellow lentils) is fabulous when they have it. Try the dark brown tamarind sauce to add a lovely sweetness to any spicy dish.