A lot of decent pizza for your money
Thursday, March 02, 2006
The slices at Pizza Brava are *huge*. They are more than 2 times the size of a Pagliacci slice. and I think the pizza has been steadily improving for that last few months. They usually reheat, so the crust ends up being pretty crispy. The pizza is fine, not so bad that it's not worth the deal. and, actually, after you've eaten there enough, it kind of grows on you.