St Anna Bakery Inc
Wednesday, September 14, 2005
I haven't ate much of the bakery that they put out on the display, but most of it weren't as tasty as it had looked.
However, they do have a treasure in there, and that's their chinese birthday cakes.
I've tried many of those cakes, and this place makes the best.
The cake itself is buttery soft. The whip cream is perfect, not too sweet, and not too bland. The fruits are fresh.
You just have to give it a try. Everytime I order, it takes roughly 40-60 minutes for a fresh cake.