Pricey, but good
Wednesday, September 07, 2005
New York Magazine raved about their blueberry pancakes, so I decided to try them out. When I got there, I ended up ordering one of the the specials instead - Maryland Crab Cakes. They served 2 large crabcakes with a ton of shoe string french fries. They were very good, but slightly on the expensive side. The order of onion rings was large & quite good. Space is extremely limited & the tables are placed closely together, eliminating any real privacy. Incredibly long lines during weekend brunch & dinner hours. Best bet would be a weeknight. FYI, they serve pancakes at all times, not just during breakfast hours.