Home of the perfect Bloody Mary
Sunday, August 21, 2005
The perfect restaurant to take visiting relatives or friends to, Etta’s never disappoints at brunch or lunch. The jewel in the Tom Douglas crown of restaurants, Etta’s is busy all times of the day. That said, the wait is usually manageable for small parties, and the food is certainly worth the wait. Virtually everything is house-made from scratch, and it shows: the scones are delectable and flaky, the roasted beets sublime; their Bloody Mary is happiness-in-a-glass (with or without the vodka).