I expected real cheese and fresh mushrooms!
Thursday, September 22, 2005
It's true that I like to have a burger here every now and then, but why do they have to use processed cheese and canned mushrooms? Still, the charco-flavor almost makes up for that. Just make sure you don't get one of the older waitresses. I once waited 15 minutes for her to take my order. The malts are good, and they have a fee-free cash machine inside.