Best schwerma in town
Wednesday, August 17, 2005
This place reminds me of Nick Tahoe's Hots in Rochester, New York. It's that hole-in-the-wall, crowded eatery that serves amazing food. The menu is a little limited, but if you like schwerma, it's the place to go. They either serve lamb or chicken, whatever is on the skewer that day. There are two sauces to choose from, and I prefer the red over the white. The price is a little high, but for the best type of food and fast service, I go there every time I'm in SF.