Good chinese in Maple Leaf
Monday, August 15, 2005
Snappy Dragon can get very crowded, so we usually just get take-out. Our favorites are the Mongolian Beef, Chow Meins with homemade noodles and assorted seafood, and the Mushu’s with pressed tofu. The Hunan pork is very tasty. There’s a bunch of deep fried stuff that is soooo tasty but unfortunately a little heavy—General Tso’s Chicken and Spicy Eggplant (same sauce as General Tso’s), and Sesame chicken are among our faves.