sushi
Friday, November 11, 2005
As close to a orgasmic experience as I can think of involving dead raw fish. They're open until 3am, mostly because they serve the late-night theater crowds in the area. It is decidedly not cheap, but their soft-shell crab roll almost makes it worth it on its own; get it at the sushi bar, so it's still very warm by the time it gets to you. The portions are generous, and the fish is very fresh. The service was a little bit slow, but it's fairly efficient once they notice you've sat down.