Bring on the Tofu
Thursday, August 11, 2005
A so-called "Soybean Soup Specialty Restaurant," Tofu House is a great Korean eatery. The menu offers a wide variety of tofu dishes that are served with rice and various pickled condiments (and kimchee, of course). Add an egg and let it cook in your bubbly tofu. Or try a Korean stone bowl dish– toss in an egg and mix, and the heat from the bowl fuses everything into a soft and gooey spoonful.