One of the many BR Restaurant names the Blue Water Grill can be found nestled in famous tourist cities such as Las Vegas, Manhattan, and Chicago. There is no better time to visit this large seafood attraction but during the week of prix-fixe menus. The seating is prompt, the wait staff is tooth-aching sweet, and even the parking can be managed. Specializing in different sea food and fish dishes, this place is not someone who has no interest in the cuisine of fruit-de-la-mer. That would be like coming to a great steakhouse to eat a salad. The restaurant week menu offered many delicious choices including desert, but it was hard to resist ordering things from the regular menu complete with a variety of sushi, oysters, and caviar! By bias towards seafood even overlooked the crowded tiny dinner table which kept tilting under our weight, and the strange patrons on the left wearing jeans and rubber flip-flops. The decor was not special but the Jazz room downstairs will have to be revisited.
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