As of May 2011, Fernando, the longtime Manager at Pomodorino is now part of the new ownership team. The restaurant has been freshened up with new murals painted, updated bathrooms and bar area. The parking lot has been totally re-paved. The bar area now features large screen TV's making it a nice casual hang for watching sporting events. A new bar menu (wings!) is now available. An authentic brick oven cooks the pizza, baked clams, shrimp and salmon dishes. \r
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The atmoshere is lively with a family friendly open setting. There is lots of positive energy. It is a perfect place for casual dining and meeting with friends and family. The menu, staff, reasonable prices and menu all remain the same. The entire restaurant joins in when the ""Happy Birthday"" song is sung complete with bell ringing !!\r
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If you have visited the restaurant in the past I suggest you give the place a second look.\r
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