I'm not sure why this place got the reviews it did... It's listed as ""Healthy Chinese Food"" yet from a block away (literally) you can smell the hot oil from this place.. Now given I did not pick the healthiest items on the menu.. (General Tso and Kung Pao).. there is no reason why there should be so much grease.. enough to separate the sauce from the chicken and the grease to soak through the paper plate they give you... The food wasn't too bad though, except the Egg Rolls tasted freezer burnt and the cabbage inside tasted rotten... At first I thought I won a prize when i found not one but two hairs in my food... if that wasn't disgusting enough... within seconds of that happening.. one of the cooks came back from the bathroom with his gloves still on... that was enough to throw away 3/4 of my meal away...
After coming home I decided to check out the county health department scores.. and this seems to be an issue with this place...
washtech.co.washington.or.us/restaurantinspections/Inspection.asp?InspectKey=47003327&FacNbr=34000840
Two employees did not wash hands when required. Employees were found handling raw meat and then touching and contaminating other items that are handled by other employees such has handles of coolers and counter tops. One employee washed hands while still wearing gloves. This is not allowed.
Knives on the second magnetic knife were all dirty.
Observed one employee spraying off a butcher knife. The knife was contaminated with blood. The dishwasher then took the knife to the magnetic knife rack. This is not an acceptable way to clean and sanitize utensils.
So... Eat at your own risk :)
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