My salad was delivered with rotten lettuce, still frozen cucumber ( why they had it so cold is beyond me) tomato with black spots.
Took 15 minutes to get the waitress and she just goes " Oh, OK, I get you another" and life was supposed to be good then.
My steak arrived. I'd rather eat my dog droppings as they would be at least warm.
The steak was a frozen one not thawed correctly and slapped on a griddle maybe, Lord Knows.
All I can say is I wish I had my Buck knife to cut thru the wet-slime and tough connective tissue.
Their knives are dull, prices S H A R P.
My vegetables on the steak plate still had ice and ice crystals on them.
My son's salad ( salmon salad) would have gagged a maggot AND a starving rabbit.
THEN they charge me $50.00.
I would not reccomend this place to a rotting corpse seeking putrid brains from a Zombie movie.
Pros: none
Cons: service, food, prices
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