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It's good, but... - Review by citysearch c | Pittsburgh Blue Steakhouse

Pittsburgh Blue Steakhouse

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It's good, but... 5/11/2010

GF took me here for my Bday. I had never been. I am a big fan of Capital Grille and this wasn't close, of course the prices aren't the same either. We started with the calamari. Was good. A little weird that there were peppers in it that were not appealing. Next, we split a spinach and bacon salad. It was good, definitely worth the 5 dollar price. For main entres my gf had the sea bass and it was good, nothing special. I had the ribeye and first few bites through the marbling, which should be the tastiest, tasted weird. Not sure what got charred on there, but wasn't good. The rest of the ribeye was fine. Ordered it to be cooked with a brandied sauce, that doesn't happen. It comes as a side. Wasn't expecting that. For sides we ordered brocoli which was fine. We also ordered the hasbrown blue. This sounds better on the menu than it is. It's plain old hasbrowns with blue cheese thrown on top. Not worth it. I get the same hasbrowns when i eat out for breakfast. Pros: Service, Atmosphere Cons: 2 person tables no good. Price more
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