It is obvious that the South End has a lot of different wonderful restaurants to choose from but I find that one that is often overlooked is Pops Restaurant. The concept is an upscale diner vibe and amidst the trend of ""comfort food"", Pops really does it right. My favorite dish, although a bit heavy, is the Kobe meatloaf, buttery mashed potatoes, roasted carrots and gravy. The meatloaf is so tender and moist, yet it still has the home-y feel that reminds you of your mom's meatloaf. I've found that the staff is always attentive and friendly without being overbearing. I totally recommend that you give Pops a try the next time you're in the South End.
Pros: Great location, wonderful staff
Cons: The back room is a bit drafty for the winter
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