This restaurnat is outstanding and has never failed to let us down. We make the trip to the city from the Peninsula even in rush-hour traffic and have done so countless times since we 'found' them serving their authentic too special Focacia (like none other) at a charity event. \r
Farina's consistant and excellent quality food is prepared and served with attention to detail. The pasta is superb, the best outside of Genova, Italy, the menu and wine selections are diverse. \r
Attention to service from ALL of the staff has been unique, friendly and professional at the same time - and it doesn't matter whether you're dining mid-week or on a busy weekend.
Pros: Authentic and consistant
Cons: If there are any - it's worth it.
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