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Kisaku is awesome

Wednesday, June 10, 2009
Kisaku is amazing. I've gone at least once a week since it opened. I highly recommend sitting at the sushi bar. Nakano-san and Shimi always come up with really creative things, and all the food is always amazing. Take a minute to ask what's fresh, what's in season, and what you just absolutely must try. Definitely take their suggestions and be adventurous. Oysters on half shells are a must to begin the meal, and if Aji Tataki is up on the specials board, you're in for a treat. In terms of cooked food, the tofu dengaku (fried tofu in red miso sauce) is sublime, and they the best calamari I have ever had in the country, no joke. Also, either make reservations or come at less crowded times (it's easier to get in earlier, especially on week days). Pros: Great fresh fish. Great entrees. Great desserts. Cons: Parking can be annoying if your new to the neighborhood.
2101 N 55th St
Seattle, Washington 98103
(425) 336-1689

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