wonderful family restaurant
Tuesday, March 24, 2009
great service, huge portions,
real italian food ,not foo-foo italian
great veal marsala, lobster raviloi to die for!
wonderful wine list try the sicilian red wine (neprica)
home made gnocchi, thet bake a sweet cake dessert on the premises that goes great with the largest cuppucino i have ever seen
my wife favorite is simply calabrese sauceover fresh wheat fusilli
Pros: best fresh pasta
Cons: long lines