Our first visit yesterday was a very pleasant surprise--the $6.49 lunch menu, which includes iced tea with all options, was not your typical tacos or cheese enchiladas. I ordered the chicken enchilada with poblano sauce, and my companion ordered the spinach verde option, both were delicious! I appreciate a Mexican restaurant that provides a homemade salsa (theirs had chunks fresh onion and chopped cilantro), good 'corny' tortilla chips (not greasy), pleasant Mexican music playing (adds to the atmosphere), brewed iced tea, a pre-heated plate to keep the food warm, and a pleasant waitstaff. La Feria was on target with all of the above. My enchiladas were packed with shredded chicken, smothered with a intense green, creamy poblano sauce and topped with a little melted jack cheese, refried beans were good and the Spanish rice was average--all was served hot and prompt. The spinach enchildas were swimming in a nice verde sauce, and topped with cheese, accompanied with black beans and rice. I'm looking forward to returning soon!
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