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Never gets old
Wednesday, January 07, 2009
I have been going to Chino since they opened. The quality of the food has changed over the years, the blackberry mohito martini has less puree than it used to, and it caters more the the suburb crowd but it stil is Chino Latino. They need to open up locations in SF, Chicago, and NYC if you ask me.
The service can be touch and go but what I have learned is that the severs are trained to be sassy, and sometimes they get too busy to provide five star service but I have never had terrible service. They are fun and they will interact with your group. We bring groups in often on weeknights and the service tends to be a little more attentive. Make sure you try the specialty drinks, and don't be afraid to share.
Things to try:
Salt And Pepper Shrimp now known as Chino Style Shrimp Feast
Queso Fundido
Elote
Shrimp Curry
Mushi Beef
Black Laab
Smores
Volcano Cup
Pros: No other resturant like it
Cons: Loud and hard to get a table on the weekends
2916 Hennepin Ave S
Minneapolis, Minnesota 55408
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