NOT GLUTEN FREE
Monday, September 01, 2008
Avoid this place if you have celiac sprue and are looking for gluten free food. They are lying in their menu. I was tipped off by a -waiter- that the meatballs in the "GLUTEN FREE" meatball sub had breadcrumbs in them. I talked to the manager, who acted as if he felt really sorry for this, but backed it up. 90% gluten free doesn't count. How can you possibly trust a restaurant that doesn't even check their own ingredients lists for gluten?
Yet another failure in a long line of pizza and pasta places that want to cash in on the plight of GF sufferers.
Pros: no rabid dogs in lounge, honest waiters
Cons: getting poisoned, being lied to, colon cancer now that much closer