Can they open one in Ukrainian Village? by Austin H. at InsiderPages
Sunday, April 13, 2008
So the first thing you notice when you walk in is that there's a rather large area behind the counter where you place your order. That's not because the barista need room to run. It's because there are bags and bags of fresh-roasted beans there. I've been known to go miles out of my way to get a cup at this place. There's lots of people I know that do the same thing, so you get a nice mix of Loyola students and other folks that come here strictly for the brew. Delicious, and it'll keep you awake for your travels back south.