I have been going to Damo Damo since they first opened years ago.\r
They have consistently fresh fish and for the quality, they really could charge more than they do.\r
They recently revamped their decor and it seems it's always busy, but it's still one of those places you can usually get a table at without needing reservations.\r
The waiters always greet us warmly and call us by our names! A true gem.\r
Highly Recommended!
Pros: Ambience, Extremely Fresh Sushi, The Sakura roll!
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