My husband I drove from Mayfield Heights to Little Italy (about 8 miles) to sample the supposedly best pizza in Cleveland. What a disappointment! I wish I would have read the above reviews before we set out for the evening. The crust was thin with a very bland flavor, a little dry. There was VERY little pizza sauceon it, so it lacked any flavor there. I ordered mushroom and green pepper toppings for 1.25 each. The mushrooms were canned and there were very few pieces of green pepper on it. The cheese they use is obviously a very cheap kind because as I am sitting here typing this, I have terrible gas from it! Our dinner was $36 (before tip) and consisted of 2 dinner salads (iceberg lettuce with shavings of carrot, 2 very small pitted black olives, 1/2 very small cherry tomato and bland italian dressing), medium pizza w/2 toppings (as above), mushroom fettucine (again, canned mushrooms), 1 glass of chianti ($6 and was good) and 1 glass of water. My husband enjoyed his fettucine dish dispite the canned mushrooms. Overall, it was not worth the drive for very mediocre food. We won't be back unless they revamp the food quality.
Pros: Our server was very friendly and attentive, but not overbearing.
Cons: Parking-bad, ambiance-bad, food-cheap ingredients. Why bother?
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