Steak Wrong then Waiter overcharged
Friday, November 21, 2008
So we thought the place was great when we entered and the waiter seemed friendly at first and offered advice on the menu. Being young diners (over 21 though) he acted pompous towards us when we became too inquisitive and ordered wine (though ID was never checked). The appetizers were nice, we had romaine hearts with blue cheese crumbles. Our wine though low on the price range for this place was adequate. However, it was served as if it had been stored behind the oven it was so warm. Later our steaks came out wrong, the med filet came out rare and the rare sirloin came out medium. The steaks were high quality but could not be properly enjoyed cooked this way. I am not one to send it back though I probably would have had I not been on time constraints. We made no complaints and enjoyed our meal to the fullest we could. At the end our bill came to 100.25 and we told him to make it 120 as we always tip approximately 18-20% unless they do something completely rude. Well on our way out when we said goodbye he gave us a sarcastic like goodbye. The next day we found he had put an extra 20% on top of the twenty % we had given him, making the total for the dinner from 100.25 to 144. A LITTLE GENEROUS FOR A POMPOUS WAITER WHO GOT OUR MEALS WRONG.
Overall - food is good if they get it right,
average age is 35 so they will treat you like punks if you are under 25 - well thats how we felt
Pros: Good quality meat, cosy feel
Cons: Waiter was pompous, got meals wrong, and overcharged our cards