The food here is well above average for a Chinese restaurant. It is not gourmet Chinese, but the ingredients are fresh and the quality is good. The meat in the dishes is cut so that you can actually see and taste it rather than the small strips of grizzly meat often found in Chinese restaurants. The vegetables are bright and crispy, not soggy. Service is always good, although the waiters often are not overly fluent in English. Extra food is promptly and carefully placed in take home containers.
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